Print European Style Butter European style butter is made from sour cream. To make your own Author: Fr. Volodymyr Zablotskyy Cuisine: European Recipe type: Butter Ingredients Sour Cream 1 qt heavy cream 2-3 tbs buttermilk Butter Sourcream Salt (to taste) Instructions To Make Sour Cream Combine the heavy cream and the buttermilk. Let it sit at room [...]

Print Crepes - Млинці - Блины Whether you call them crepes, млинці, блины, or palačinka, we are certainly talking about the same thing. This is a basic recipe you can try at home. Author: Fr. Volodymyr Zablotskyy Cuisine: International Serves: 20 Prep time:  20 mins Cook time:  40 mins Total time:  1 hour Ingredients 2 cups of [...]

Our choir director Zach Mandell brought these rolls to one of our fund-raisers. Needless to say every one loved his "Pepperoni Rolls:" Whether you are looking for a great appetizer or that soul-warming snack, you will love this recipe. Don't forget to share this recipe, or better yet, the pepperoni rolls with your friends! Print [...]

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